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Recipe

ITALIAN ROASTED VEGGIES & QUINOA

I must start out by saying, truly, this turned out way, way better than expected. Conception As you have noticed from some of my posts, I am not one to waste food, or anything for that matter. I am just naturally the one to always clear her plate, donate clothes, food, etc., AND try my hardest to never let food …

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Recipe

Blueberry Cobbler

Whoa, Nelly, do I love this sweet, Southern dessert! I could eat it for breakfast – with ice cream. 🙂 Did you know that cobbler apparently dates back to Colonial times? Settlers were accustomed to making a fancier “pudding” with fruit and breading, but didn’t have access all of the necessary cooking equipment and ingredients. So, instead they essentially dumped …

Lifestyle

TIP TUESDAY!

LittleBit Busy? Let Amazon Pantry ease your MDW prep! As most of you know, Memorial Day is a federal holiday in the United States set aside to remember and honor those who have died while serving in the US Armed Forces. As it is always on the last Monday of May, it often also becomes time that most use this …

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Grandmama’s Brownies

One of my most special recipes.. This recipe deserves a well-laid background story. This recipe belongs to my Grandmother. Unfortunately for our family and many others, she lost her battle to cancer in the summer of 2001. Before this though, she had a full life with her family, including me. Even though I was young, I remember practicing piano with …

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THE Steak Marinade

Without fail, this marinade will pack flavor into your favorite cut of beef! With any meal, I try to make any step simple. It is true that not every recipe I use or will share is simple. However, I believe that there is at least one way to make any of the steps easier or more time efficient. Marinating is …

Recipe

Zesty Shrimp

My Go-To Weeknight Dish Happy Tuesday, folks! No “Tip Tuesday” for you all today but I have one of my favorite, simple dishes to make any weeknight dinner a bit easier. I have been one busy gal the last week or so and have not shared a solid recipe with you guys, and it has be KILLING me. I love …

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Tip Tuesday

GROCERY “TRASH” BAGS It is so important to have in place little steps to make the cooking process easier. One thing I always do, whether it’s a quick prepped salad for lunch or I’m making a huge meal, is keep a “trash bag” in my working space. You are probably thinking, “I cannot believe she’s writing about this,” but I …

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Tip Tuesday

How to Save Those Veggies You “Meant to Cook” In case you haven’t noticed, fresh vegetables wilt and mold and die.   Oftentimes you buy them with well-intent to be healthier or cook more at home or just because you were really craving it, but for one reason or another you also never get around to cooking them.  I have been …