Blueberry Cobbler
Whoa, Nelly, do I love this sweet, Southern dessert! I could eat it for breakfast – with ice cream. 🙂 Did you know that cobbler apparently dates back to Colonial times? Settlers were accustomed to making a fancier “pudding” with fruit and breading, but didn’t have access all of the necessary cooking equipment and ingredients. So, instead they essentially dumped …